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5-Ethyl 2-Methyl Pyridine or 5-Ethyl-2-Methylpyridine or 2-methyl-5-ethylpyridine SDS Safety Data Sheet of Manufacturers

Anmol Chemicals is a manufacturer supplier exporter of 5-Ethyl 2-Methyl Pyridine or 5-Ethyl-2-Methylpyridine or 2-methyl-5-ethylpyridine and it offers materials as per IP BP EP Ph Eur USP NF JP FCC Food Grade as per the the latest monograph at best prices. Anmol Chemicals Group, established in 1976, is the pioneer manufacturer of Specialty Chemicals, Pharmaceutical Excipients, Some API, Food Chemicals in India. Anmol Chemicals Group has manufacturing facilities spread across Western India, representatives in Houston, Chicago USA and Dubai, UAE. We also have toll manufacturing units for processing chemicals in a few countries around the world. We make IP, BP, EP, USP, NF, Ph. Eur., JP, FCC or Food Grade, Analytical Reagent Grade, LR or Laboratory Reagent Grades and Pure Grades of various chemicals. All our items are analyzed to meet the required standards. We can supply the product in grams for your laboratory trial and in tons for your plant scale jobs.

We manufacture Bulk Drugs / API, Excipients, Pharmaceuticals (IP BP USP NF Ph Eur EP JP), Specialty Chemicals (Pure/Reagent), Mineral Fortifiers (FCC). Our manufacturing facility is FDA approved and GLP, cGMP, ISO9001, ISO14001, ISO/IEC 17025, ISO22000, FSSC 22000, ISO45001, FSSAI, Kosher, HALAL, COPP, WHO-GMP certified and Written Confirmation (WC) is available. Solid materials can be customized for particle size, shape, and bulk density. We observe WHO Good Manufacturing Practices and Good Laboratory Practices. We are a government-recognized STAR Export House and "Authorised Economic Operator (AEO)" per Indian Customs.

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5-Ethyl 2-Methyl Pyridine or 5-Ethyl-2-Methylpyridine or 2-methyl-5-ethylpyridine Specifications of Manufacturers

5-Ethyl-2-Methylpyridine or 2-methyl-5-ethylpyridine Manufacturers

Synonyms: 5-Ethyl 2-Methyl Pyridine or 5-Ethyl-2-Methylpyridine or 2-methyl-5-ethylpyridine
CAS Number: 104-90-5, Molecular Weight: 121.18, Chemical Formula: C8H11N, EINECS EC Number: 203-250-0, FEMA: ----,

5-Ethyl 2-Methylpyridine or 5-Ethyl 2-Methyl Pyridine or MEP
SDS Safety Data Sheet
MSDS Sheet, Material Safety Data Sheet

1. Product Identification

Product Name & Other Names: 5-Ethyl 2-Methylpyridine or 5-Ethyl 2-Methyl Pyridine or MEP.
CAS No.: 104-90-5
EINECS EC Code: 203-250-0
Molecular Weight: 121.18
Chemical Formula: C8H11N
Relevant uses and uses advised against (if any): Industrial Manufacturing.
Suppliers: As per letterhead.

2. Hazards Identification

GHS, Globally Harmonized System Classification in accordance with 29 CFR 1910
Classification according to Regulation (EC) No 1272/2008

Acute toxicity, Oral (Category 4), H302
Acute toxicity, Dermal (Category 3), H311
Skin corrosion (Category 1B), H314
Skin sensitization, (Sub-category 1B), H17
Acute toxicity, Inhalation (Category 3), H331
Long-term (chronic) aquatic hazard (Category 2), H411

Labeling according to GHS USA & Regulation (EC) No 1272/2008

GHS Label Elements
Toxic
Toxic
GHS Label Elements
Corrosive
Corrosive
GHS Label Elements
Marine Pollutant
Marine Pollutant

Signal Word: Danger

Hazard Statements:
H302 Harmful if swallowed.
H311+H331 Toxic in contact with skin or if inhaled
H314 Causes severe skin burns and eye damage.
H317 May cause an allergic skin reaction.
H411 Toxic to aquatic life with long lasting effects.

Precautionary Statements
P202 Do not handle until all safety precautions have been read and understood.
P234 Keep only in original container.
P260: Do not breathe dust/fume/gas/mist/vapors/spray.
P264 Wash ... thoroughly after handling.
P270 Do not eat, drink or smoke when using this product.
P271 Use only outdoors or in a well-ventilated area.
P273 Avoid release to the environment.
P280: Wear protective gloves/protective clothing/eye protection/face protection.
P284 Wear respiratory protection.
P301+P310+330 IF SWALLOWED: Rinse mouth and immediately call a POISON CENTER or doctor/physician.
P302+P352 IF ON SKIN Wash with soap and water.
P303+P361+P352 IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Wash with plenty of soap and water.
P304+P340: IF INHALED Remove victim to fresh air and keep at rest in a position comfortable for breathing.
P304+P341+P311 IF INHALED If breathing is difficult, remove to fresh air and keep at rest in a position comfortable for breathing. Call a POISON CENTER or doctor/physician.
P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P332+P313 If skin irritation occurs: Get medical advice/attention.
P310 Immediately call a POISON CENTER or doctor/physician.
P330: If swallowed, rinse mouth.
P308+313 IF exposed or concerned: Get medical advice/attention.
P337+P313 If eye irritation persists: Get medical advice/ attention.
P390 Absorb spillage to prevent material damage.
P403+P233 Store in a well-ventilated place. Keep container tightly closed.
P405 Store locked up.
P501 Dispose of contents/container in accordance with local/regional/national/international regulations.

Classification according to EU Directives 67/548/EEC or 1999/45/EC:
Hazard Symbols:
T Toxic
C Corrosive
N Dangerous for the environment.
Risk Phrase:
R23/24/25 Toxic by inhalation, in contact with skin and if swallowed
R34 Causes burns.
R41 Risk of serious damage to eyes.
R43 May cause sensitization by skin contact.
R48 Danger of serious damage to health by prolonged exposure.
R51/53 Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment.

3. Composition/Information on Ingredients
Product Name & Other Names: 5-Ethyl 2-Methylpyridine or 5-Ethyl 2-Methyl Pyridine or MEP.
CAS No.: 104-90-5
EINECS EC Code: 203-250-0

4. First Aid Measures

Always seek medical attention after first aid measures are provided.

Inhalation: If inhaled, it will cause irritation and damage to nose and throat. It can cause headache, bleeding from nose coughing and chest discomfort. Remove the victim to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical attention.
Ingestion: It will cause irritation and burns to mouth, digestive tract and stomach. It may lead to pain, nausea, vomiting, and even collapse. Contact medical center quickly. Never give anything by mouth to an unconscious person. Get medical attention.
Skin Contact: On contact, it can cause itching, pain, swelling and redness. Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing and shoes. Get medical attention. Wash clothing before reusing. Thoroughly clean shoes before reuse.
Eye Contact: It can cause severe damage to eyes. Check for and remove any contact lenses. Immediately flush eyes with running water for at least 15 minutes, keeping eyelids open. Cold water may be used. Get medical attention.

5. Fire Fighting Measures

Toxic fumes, carbon dioxide, carbon monoxide, nitrogen oxides may be formed in fire.
Fire Extinguishing Media: Dry chemical, foam or carbon dioxide and water spray jet.
Special Information: In the event of a fire, wear full protective clothing and NIOSH-approved self-contained breathing apparatus with full face piece operated in the pressure demand or other positive pressure mode. At high temperatures under fire conditions, it may produce toxic or irritating fumes. Fire-extinguishing work is done from the windward and the suitable fire-extinguishing method according to the surrounding situation is used. Uninvolved people should evacuate to a safe place.

6. Accidental Release Measures

Personal precautions, protective equipment, and emergency procedures: Avoid breathing dust/fumes/gas/mist/vapors/spray. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Restrict unprotected personnel from the area. Prevent any contact with hot surfaces. Do not approach facing the wind. Do not touch the spilled material.
Environmental precautions: Do not let the product enter drains, soil, or water sources.
Methods and materials used for containment cleanup procedures and Storage:
Small Spill: Mop and pick up the material and place it in an appropriate waste disposal container. Soak up with inert absorbent material and dispose of as hazardous waste. Finish cleaning by spreading water on the contaminated surface and dispose of according to local and regional authority requirements.
Large Spill: Contain spilled material. Cover with an inert, non-combustible absorbent material, (e.g., sand, earth, diatomaceous earth, vermiculite). Avoid mist formation. Wear full protective equipment and ensure proper ventilation. Keep away from heat. Keep away from sources of ignition. Provide ventilation. Vacuum or sweep up and move to an approved disposal container. Contact Environment Agency.

7. Handling and Storage

Precautions for safe handling: Keep away from heat and source of fire preferably in a ventilated area. Apply according to good manufacturing and industrial hygiene practices. Ensure proper ventilation. Wash thoroughly after handling it. Do not drink, eat, or smoke while handling. Avoid contact with skin, eyes, and clothing. Minimize dust generation. Avoid breathing dust/fumes/gas/mist/vapors/spray. Keep container tightly closed. Avoid ingestion and inhalation. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Prevent any contact with hot surfaces.
Conditions for safe storage, including any incompatibilities: Store in cool, dry, and ventilated area away from heat sources and protected from sunlight in tightly closed original containers. Keep air contact to a minimum. Keep locked up in tightly closed container. Do not leave the material container open. Store protected from heat, sparks and ignition sources and incompatible materials. Do not ingest. Avoid contact with skin and eyes. Avoid inhalation of dust/mist/vapor. Do not store with incompatible materials like oxidizing agents, strong bases, strong acids. Containers may be hazardous when empty since they retain product residues. Do not store nearby food items. Storage: Room Temperature (Recommended in a cool and dark place, <15C). Air Sensitive, Hygroscopic.

8. Exposure Controls/Personal Protection

Airborne Exposure Limits: This product does not contain any hazardous materials with occupational exposure limits established by the region-specific regulatory bodies.
Ventilation System: A system of local and/or general exhaust is recommended to keep employee exposures as low as possible. Local exhaust ventilation is generally preferred because it can control the emissions of the contaminant at its source, preventing dispersion of it into the general work area. Please refer to the ACGIH document, Industrial Ventilation, A Manual of Recommended Practices, most recent edition, for details.
Personal Respirators (NIOSH Approved): For conditions of use where exposure to the substance is apparent and engineering controls are not feasible, consult an industrial hygienist. For emergencies, or instances where the exposure levels are not known, use a full-face piece positive-pressure, air-supplied respirator. WARNING: Air purifying respirators do not protect workers in oxygen-deficient atmospheres.
Skin Protection: Wear impervious protective clothing, including boots, gloves, lab coat, apron, or coveralls, as appropriate, to prevent skin contact.
Eye Protection: Use chemical safety goggles and/or a full-face shield where splashing is possible. Maintain eye wash fountain and quick-drench facilities in work area.
Other Control Measures: Maintain good housekeeping in work area. Handle in accordance with good industrial hygiene and safety practice. Wash hands after handling.

9. Physical and Chemical Properties

Appearance: Colorless to yellow liquid.
Odor: Not available.
Odor threshold: Not available.
pH: Not available.
Relative density: about 0.92
Melting point/freezing point: -70C literature.
Initial boiling point and boiling range: 178C literature.
Flash point: Not available.
Auto-ignition temperature: Not available.
Decomposition temperature: Not available.
Upper/lower flammability or explosive limits: Not available.
Vapor pressure: Not available.
Vapor density: Not available.
Evaporation rate: Not available.
Flammability (solid, gas): Not available.
Partition coefficient: n-octanol/water: Not available.
Solubility: Slightly soluble in water; soluble in alcohol, ether, and benzene.
Viscosity: Not available.
Molecular Weight: 121.18
Chemical Formula: C8H11N

10. Stability and Reactivity

Stability: Stable under recommended conditions of use and storage.
Hazardous Decomposition Products: Carbon dioxide, carbon monoxide, nitrogen oxides, and toxic fumes may form when heated to decomposition.
Hazardous Polymerization: Not reported.
Incompatibilities: Strong oxidizing agents, strong bases, strong acids.
Conditions to Avoid: Heat, flames, ignition sources and incompatibles.

11. Toxicological Information

LD50 Oral - 1.737 mg/kg.
LC50 Inhalation - Rat - 4 h - >= 2.67mg/l – vapor.
LD50 Dermal Rat: 521 mg/kg estimated.
Carcinogenicity: No component of this product present at levels greater than or equal to 0.1% is identified as possible or confirmed human carcinogen by IARC, ACGIH, OSHA and NTP.
Teratogenic Effects: Not available.
Mutagenic Effects: Not available.
Developmental Toxicity: Not available.
Reproductive Effects: No information available.

12. Ecological Information

Toxicity to fish: static test LC50 - Oncorhynchus mykiss (rainbow trout) - 55,6 mg/l - 96.
Toxicity to daphnia and other aquatic invertebrates: EC50 - Daphnia magna (Water flea) - 39,6 mg/l - 48 h.
Persistence and Degradability: Unlikely to persist due to water solubility.
Mobility: Likely to be mobile due to water solubility.
Bioaccumulation/ Accumulation: No information available.
Results of PBT and vPvB assessment: No data available for assessment.

13. Disposal Considerations

Whatever cannot be saved for recovery or recycling should be managed in an appropriate and approved waste disposal facility. Processing use or contamination of this product may change the waste management options. State and local disposal regulations may differ from federal disposal regulations. Dispose of containers and unused contents in accordance with federal, state, and local requirements.

14. Transport Information

DOT USA, TDG Canada & ADR/RID Europe:
UN Number: 2300
Proper shipping name: 2-Methyl-5-ethylpyridine.
Class: 6.1; Packing group: III.
IMDG/IMO & IATA/ICAO:
UN Number: 2300
Proper shipping name: 2-Methyl-5-ethylpyridine.
Class: 6.1; Packing group: III.

15. Regulatory Information

USA:
SARA 311/312 Hazards
: Acute Health Hazard, Chronic Health Hazard. See section 2.

Section 16 - Additional Information

European Labeling in Accordance with EC Directives:
H302 Harmful if swallowed.
H311+H331 Toxic in contact with skin or if inhaled
H314 Causes severe skin burns and eye damage.
H317 May cause an allergic skin reaction.
H411 Toxic to aquatic life with long lasting effects.

Classification according to EU Directives 67/548/EEC or 1999/45/EC:
Hazard Symbols:
T Toxic
C Corrosive
N Dangerous for the environment.
Risk Phrase:
R22: Harmful if swallowed.
R23/24 Toxic by inhalation, in contact with skin.
R34 Causes burns.
R41 Risk of serious damage to eyes.
R43 May cause sensitization by skin contact.
R51/53 Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment.

Disclaimer:
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Our company provides this MSDS sheet in good faith but makes no representation as to its comprehensiveness or accuracy. This SDS sheet is intended only as a guide to the appropriate precautionary handling of the material by a properly trained person using this product. The above information has been compiled from various sources and has the possibility of discrepancy and being out-dated information. Individuals receiving the information must exercise their independent judgment and do further search in determining its appropriateness for a particular purpose. In no case shall our company be liable to loss or damages by the product user.
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Manufacturer Supplier Exporter

ANMOL CHEMICALS Private Limited
Representatives in Houston, Chicago and New York, USA
TEL: (OFF) +91 22 65290102, +91 22 65290103
Taloja Navi Mumbai, Banglore, INDIA

e-mail: info@anmol.org

Copyright and Usual Disclaimer is Applicable
Last updated 29-aug-26

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